Herb-Infused Baked Fries

Enjoy a guilt-free and flavorful snack with these herb-infused baked fries, perfect for a low-calorie indulgence.

Herb-Infused Baked Fries

Enjoy a guilt-free and flavorful snack with these herb-infused baked fries, perfect for a low-calorie indulgence.

Overview

15 minutes
Easy
2 servings
150 calories

Macros

Ingredients

  1. Potatoes - 2 large
  2. Olive oil - 1 tbsp
  3. Fresh rosemary - 1 sprig, chopped
  4. Fresh thyme - 1 sprig, chopped
  5. Garlic powder - 1/2 tsp
  6. Salt - to taste
  7. Black pepper - to taste

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Cut the potatoes into thin strips to resemble fries.
  3. In a bowl, toss the potato strips with olive oil, chopped rosemary, thyme, garlic powder, salt, and black pepper until evenly coated.
  4. Spread the seasoned potato strips in a single layer on a baking sheet.
  5. Bake in the preheated oven for 12-15 minutes or until golden brown and crispy, flipping halfway through.
  6. Serve hot and enjoy the aromatic herb-infused baked fries!